Lovingly crafted in small batches, our organic sourdough bread celebrates the ancient art of fermentation. Each loaf begins with Lucille (our carefully nurtured starter).
Every golden-brown loaf is unique and perfect for everything from your morning toast to accompanying your favorite meal.
Naturally leavened for 24+ hours. No commercial yeast or preservatives. Crafted with organic ingredients. Available in traditional loaf or rustic round.
Taste the difference that patience, passion and pure ingredients can make.
Ingredients: Type 00 Wheat Flour, Filtered Water, Organic Sea Salt
